Kashmiri Saffron | 100% Authentic Saffron | Grade A
Pure Kashmiri Saffron – Sourced Directly From Pampore, The Saffron Hub of India.
🌿 Origin: Pampore, Kashmir
Grown in the pristine saffron fields of Pampore, Kashmir, our saffron is renowned for its deep red threads, distinct aroma, and premium quality. Pampore's unique climate and rich soil contribute to saffron's superior properties. Harvested during the short season of October-November, every strand is carefully handpicked to retain purity.
🌾 About Kashmiri Saffron
Kashmiri Saffron, also known as Kesar, is a delicate spice derived from the Crocus Sativus flower. Each bloom produces just three vibrant red stigmas that are sun-dried and packaged to preserve their natural qualities. Our saffron is free from artificial colors, preservatives, or adulterants, ensuring a truly authentic experience.
🌱 From Our Farms to Your Home
As proud farmers of Kashmiri saffron, we uphold centuries-old traditions to bring you pure saffron straight from the source. By cutting out intermediaries, we ensure freshness, quality, and authenticity in every pack.
🌟 General Uses of Saffron
Kashmiri saffron is highly versatile and used in:
- Culinary Delights: Adds a rich flavor and vibrant color to dishes like biryani, sweets, and desserts.
- Beverages: Infuses warm milk, teas, or water for an aromatic experience.
- Skincare: Used in face masks and oils for enhancing natural glow.
- Aromatherapy: The pleasant aroma can create a calming and soothing environment.
Saffron's rich history and cultural significance make it a prized addition to kitchens and wellness routines worldwide.
🔬 Nutritional Information (Per 100g)
- Calories: 310 kcal
- Protein: 11.4g
- Carbohydrates: 65.3g
- Dietary Fiber: 3.9g
- Fat: 5.8g
- Iron: 11.1mg
- Calcium: 111mg
- Magnesium: 264mg
- Potassium: 1724mg
These values are approximate and may vary slightly based on the harvest.
💎 Why Choose Our Kashmiri Saffron?
- Pure & Natural: No additives, chemicals, or artificial colorants.
- Farm-Fresh Quality: Directly sourced from our saffron farms in Pampore.
- Handpicked Strands: Each strand undergoes careful selection and sun-drying.
- Authentic Grade A: Deep red stigmas with minimal yellow content.
- Traditionally Processed: Preserving the legacy and essence of Kashmiri saffron.
Storage Tip: Keep saffron in an airtight container, away from light and moisture, to preserve its freshness and aroma.
Experience the authentic essence of Kashmir with our premium-grade saffron – treasured for its purity and culinary versatility.
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